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This is what you’ll need

Kiwis: 4-5

Soda (sparkling water): 500ml

Sugar: 3tsp (or as per taste)

Juice of 1 lemon

Ice cubes: 6-8

Lemon and kiwi wedges: For garnishing

Salt and pepper to taste

Let’s get cooking

1. Peel the kiwis and roughly chop them

2. Puree in a mixer, along with sugar.

3. Empty into a jug.

4. Just before serving add the soda, lemon juice, salt and pepper to the kiwi mixture and mix well.

5. Put a few ice cubes into serving glasses, pour the kiwi soda. Garnish with lemon and kiwi wedges. Serve chilled immediately.

Approximate preparation time: 10 minutes

Serves: 4

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